Welcome to Sri Kanya in Panjagutta & Kondapur, Hyderabad. Savour the rich, spicy heritage of South Indian cuisine—from fiery Chicken Fry Piece Biryani and Gongura specialties to hearty seafood curries and vegetarian delights—all crafted with love and tradition.
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At Sri Kanya (Panjagutta & Kondapur, Hyderabad), we serve a curated ensemble of South Indian flavours that celebrate the bold heritage of Andhra & Telangana. Our menu highlights include signatures like Chicken Fry Piece Biryani, Gongura specialties, Ulavacharu biryani, and fresh seafood curries—each prepared with authentic spices and heirloom recipes.
Set in welcoming, family-friendly spaces, our outlets are perfect for hearty dinners, relaxed lunches, and group gatherings—whether you're craving traditional fare or looking to explore new tastes.
Join us in a culinary journey rooted in regional pride—where every dish tells the story of our vibrant, spice-driven cuisine.
Welcome to Sri Kanya – where Andhra & Telangana culinary excellence meets Hyderabad hospitality.
Relish iconic Andhra and Telangana dishes like Chicken Fry Piece Biryani, Gongura Chicken, and Ulavacharu that burst with spice and tradition.
From flavorful prawns and crab fry to spicy mutton curry, Sri Kanya’s diverse menu satisfies meat lovers and seafood fans alike.
Whether in Panjagutta or Kondapur, enjoy a welcoming ambience perfect for families, friends, and foodies looking to indulge in South Indian richness.
Discover our signature dishes at Sri Kanya—famed for the fiery Chicken Fry Piece Biryani, aromatic Ulavacharu Biryani, spicy Gongura Chicken, and the unique Veg RR Chapala Pulusa. Each plate is a tribute to the bold, authentic flavors of Andhra and Telangana cuisine, prepared with care and tradition.
Sri Kanya Restaurant
Plot No. 60, Opposite Cyber Towers,
Hitech City, Madhapur, Hyderabad, Telangana 500081
Phone: +91 74168 99599
Mon–Sun: 11:00 AM – 11:00 PM